Pesto Chicken Kiev’s
Succulent Chicken breast filled with Garlic Butter and rolled in Pesto and Breadcrumbs – served with a warm Potato salad.
Sausage and Mash
Finest quality Butchers Sausages In a balsamic and Caramelised Onion Gravy with Creamy Mashed Potato.
Thai Red Prawn Curry
An amazing Prawn Curry with Lemon Grass, Kafir Lime Leaves and fluffy Jasmin Rice.
Moroccan Chicken
With Mangetout, Chickpeas and Raisins, this dish would be excellent with some CousCous and Flatbread.
Chicken Parmigiana
Breaded Chicken in a Tomato Sauce topped with melted Parmesan and Mozzarella.
Tandoori Chicken
Chicken marinaded in an Authentic Homemade Tandoori sauce.
Thai Green Salmon Curry
A classic Fish Curry with CousCous for a change (of course you can have Fragrant Rice if you want!)
BBQ’d Chicken & Potato Wedges
Spatchcooked Chicken (on the BBQ if you have one) with oven cooked Potato Wedges.
BBQ’d Octopus
A traditional Greek favourite, Marinated in Olive Oil, Lemon Juice, Parsley and Chilli Flakes. – Just Wonderful!
Rosemary Chicken With Beetroot and Walnut Salad
Griddled Chicken, marinated in Rosemary, Garlic and Lemon juice with a lovely salad of Beetroot and Walnut topped with Feta Cheese.
Vegetable Lasagne
This is an old favourite, your choice of Vegetables in a delicious Tomato and Red Wine sauce with layers of Mozzarella Pasta and White sauce. Topped with melted Cheese.
Vegetable Rogan
A simple vegetable Curry served with Pilau Rice Naan Bread and shredded Carrot salad.
Italian Meatballs
Seasoned with Herbs and Parmesan just the way they should be in a rich Tomato and Red Wine Sauce. With Pasta and a Green Salad.
Blue Cheese Burger with Sweet Potato Wedges
Inspired by my Girlfriends Ready Steady Cook ingredient challenge, handmade Beefburgers with melted Blue Cheese and Sweet Potato Wedges with a Cheese and Creme Fraiche dipping sauce. A little bit of added luxury to everyones favourite!
















